Chemical Composition
Fatty acid amine compound
Technical Specification
Appearance:milky white flakes
pH value:3.0～4.5 (5～10% solution)
Ionicity: weak cationic
Dissolving Method
Cold water: Add the flakes in water (30℃) gradually in the proportion of 5-10%, stir the mixture
to split the flakes for 3~5mins, then leave the mixture aside for 1-2hours, stir the mixture again
gradually to get an even paste.
Warm water: Add the flakes in water (room temperature) gradually in the proportion of 5-10%,
stir them for 3-5mins, heat up to50-60℃ and stir for 30-60mins again until the flakes become an
even paste, then cool it down.
Properties
Impart upright pile and fluey property to fabric with low yellowing
Impart good soft and elastic hand feel
Field of Application
Suitable for Yao Li fluff fabric, also applied to towels, socks, common used in laundry
Application
Dipping:Dosage:2~8% (o.w.f) (10% solution) Liquor ratio:1:10～15
Temperature:40~50℃ , Time:30min
Storage and Packing
Shelf life:12 months when stored in cool, dry and shaded warehouse
Packing:25kg plastic woven bag
Compatibility of other auxiliaries and process need to be checked before application
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